Ausführliches [Israelitisches] Kochbuch für die einfache und feine jüdische Küche
unter Berücksichtigung aller rituellen Vorschriften in 3759 Rezepte verfaßt Marie Elsasser. Dritte Auflage.
שם המחבר
Elsasser, Marie
מקום ההוצאה
Frankfurt am Main
מוציא לאור
J. Kauffmann Verlag
שנת הוצאה
1921
שפה
גרמנית
תיאור הספר
RARE comprehensive Jewish cookbook presenting 3759 recipes, including recipes for Jewish holydays. Text in Gothic lettering (Fraktur). Third edition. 230x165mm. 810 pages. Green fake leather Hardcover rebound with original illustrated front cover and spine. Cover slightly creased. Cover edges/corners and spine edges/hinges slightly bumped/wrinkled. Edges of title-page and several extreme pages slightly worn - NO damage to text. Few first and last page edges water-stained. Pages upper corner slightly wrinkled. Pages browning and slightly wavy.
