|
|
|
Go to page:
[1]
Books in this category :
(Sorted by newest first)
|
Showing books 1 to 16 (of 16)
|
|
Title
|
|
Author
|
Year
|
Publication name
|
Price
|
Action
|
Gute Wiener Kuche: 2000 Rezepte und Spezialitaten der Wiener und Internationalen Kochkunst
|
|
Kofranek, Albert
|
1956
|
A. Goschl
|
$25.00
|
More Details
|
|
Le livre de la cuisine juive: Les bons petits plats de la cuisine cachere
|
|
Longue, Edouard / Chouchena, E. [Intro.]
|
1970
|
Planete
|
$20.00
|
More Details
|
|
Gastronomy: Encyclopaedic Dictionary of the Art and Science of Good Eating In 5 Languages: Hebrew, English, French, Italian & German
|
|
Grozovski, Reuven
|
1990
|
Keter
|
$19.70
|
More Details
|
|
The Yiddish Family Cookbook: In the Style of American, French, Italian and German Cookbooks Specially for the Jewish Kitchen - From Das Familien Kokh-Bookh.
|
|
Braun, H. / Weingrod, Bracha B. [Ed., Trans.] / Diner, Hasia [Intro.]
|
2010
|
CreateSpace
|
$15.00
|
More Details
|
|
Flavors and Delights of Yeruham [and]
|
|
Kantor Matarasso, Lea [Ed.]
|
2009
|
New Yeruham Foundation / Atid Bamidbar
|
$13.64
|
More Details
|
|
Bone Soup and Flipped Bread: The Yemenite Jewish Table [Kitchen].
|
|
Spertus Larkey, Sue
|
|
Modan
|
$22.00
|
More Details
|
|
Wizo-Kochbuch: Original-Ausgave in Hebräisch bearbeitet von der Instruktionsabteilung "WIZO"
|
|
Horowitz, Malka
|
1954
|
Ner
|
$55.00
|
More Details
|
|
Cuisine judéo-espagnole: Recettes et traditions.
|
|
Benbassa, Esther
|
1984
|
Editions du Scribe
|
$120.00
|
More Details
|
|
Elizabeth David Classics: Mediterranean Food / French Country Cooking / Summer Cooking
|
|
David, Elizabeth
|
1998
|
Biscuit Books
|
$35.00
|
More Details
|
|
Vegetarisches Kochbuch (mit Gesundheitsregeln).
|
|
Schulz, Carlotto [Schultz]
|
1898
|
Max Breitkreuz
|
$20.00
|
More Details
|
|
Kochbuch für die jüdische Küche.
|
|
Jüdischer Frauenbund [Hrsg.]
|
1926
|
Jonas & Münster Druckerei und Verlag
|
$55.00
|
More Details
|
|
Italian Course Handbook: Instructions, Explanatory Notes, Vocabularies
|
|
Rosa-Clot, Paola
|
1979
|
The Linguaphone Institute
|
$25.00
|
More Details
|
|
Key to Cooking in Israel
|
|
|
1977
|
American Mizrachi Women in Israel - Council of Chugim
|
$20.00
|
More Details
|
|
WIZO-Kochbuch [Kach Nevashel; Newaschel]
|
|
Horowitz, Malka [Tr.]
|
1954
|
"Ner" Technical & Scientific Books
|
$55.00
|
More Details
|
|
The Kosher Cook Book [IN HEBREW]
|
|
Goldman, Aviva / Lewin, Deborah [Ed.]
|
|
1970
|
$14.55
|
More Details
|
|
Proceedings of the Twenty-Second Pugwash Conference on Science and World Affairs
|
|
|
1972
|
|
$48.00
|
More Details
|
|
Showing books 1 to 16 (of 16)
[1]
|
